The Campus Food Bank is piloting no-cost grocery classes this year, in collaboration with Converse and Cook. The Fall 2018 classes are September 26, October 30th, November 7th, November 28th and December 4th from 6:00-8:00pm.
Classes currently take place monthly and cover a variety of skills and recipes. Volunteer facilitators create the menus for each class. Space is limited, so we do have a waitlist for classes. Make sure that you receive a confirmation email from our team before coming to a class.
This project aims to expand the Campus Food Bank's suite of programming, in order to combat food insecurity in a variety of ways. Our organization has provided food hampers to the campus community for over 25 years, so extending our food education and access capabilities is a natural next step for us.
The sign up for our November 28th class will be open here on November 23rd.
The sign up for the December 4th class will be open here November 30th.